Submitted by: Christine Bartell
Stayton, Oregon
These muffins taste like big, cake-like oatmeal cookies!
Ingredients & Directions
1C Christine & Rob’s Oatmeal
3/4 C Milk
1 Egg
1/4 C Butter, softened
1/2 C Raisins
1 C Flour
1/3 C Brown Sugar
3/4 tsp. cinnamon
1/4 tsp. allspice
1/4 C Chopped walnuts
2 1/2 tsp. baking powder
1/4 tsp. Salt
Preheat oven to 400 degrees. In a medium bowl combine oatmeal and milk. Let stand for about 10 minutes. Beat egg and butter then mix raisins. In a large bowl combine flour, spices, baking powder, salt and walnuts. Add oatmeal mixture, mixing just until dry ingredients are moistened. Fill greased muffin tins about 2/3 full. Bake 20-25 minutes. Makes 1 dozen muffins.